pasteis de belém
Creamy, flaky custard tarts – served warm with cinnamon – are one of Portugal's great culinary gifts to the world. The original pasteis café in the Belém district of Lisbon, next to the monastery where the dessert was invented, is still the best: their secret recipe has been guarded since 1837. Sit down with a plateful, and a strong coffee, and you'll understand why more than 10,000 tarts are baked here every day. Rua de Belém, 84-92, Belém, Lisbon, 00351 21 363 7423,www.pasteisdebelem.ptconsiderado pelo Killian Fox do jornal guardian inglês entre as 50 comidas que devíamos experimentar.
15. Best place to eat: Custard tart
Antiga Confeitaria de Belem, Lisbon
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1 comments:
são mto bons e pouco doces :) não vou lá mto pq ñ tenho paciência para as filas de espera de turistas :))
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